In Dhodial Pheasantry breeding of Pheasants plays very important role to achieve the objectives of the facility. Hatching of the eggs is mainly done by three methods.

A.        Natural Breeding

last clutch is usually left for the female of the species which is hatched and rared by female broody.

B.        Sami Natural

            Broody hens are use to hatch eggs of peafowl and other Pheasants species.

C.        Artificial Method.

Incubator are used to hatch the eggs of Ring necked, Silver, Wood green and other Pheasants Species.